by Austin Bush
Publisher: Clarkson Potter (October 23, 2018)
Hardcover: 336 pages
As a long term resident of Thailand, Austin Bush has made a name for himself with his Thai Food Blog on Thai Food.
His food blog, AustinBushPhotography.com/blog, was a finalist for Saveur magazine’s Best Food Blog award.
Maybe even more impressive than that is his complete fluency in both spoken and written Thai. ขอแสดงความยินดี
His writing and photography has appeared in more than twenty books for Lonely Planet, as well media outlets, including bbc.com, Bon Appétit, CNN Travel, Condé Nast Traveler, Olive, Monocle, the New York Times, Saveur, time.com, Travel + Leisure Southeast Asia, VICE,The Wall Street Journal Asia, and the Washington Post, among others.
Follow along with Austin, as he takes you on a tour of the northern Thailand provinces.
Enjoy Khao Soi – one of the signature dishes of the northwest – and Laap, a spicy meat salad. The simple classics of Thai food.
In The Food of Northern Thailand Mr. Bush celebrates the wonderful food of Northern Thailand with the care and respect it deserves.
Great book for anyone who loves Thai food. Long live the King!
Pick up your copy here! Get cooking! Thai-Style!
Looking for more cookbooks? Check out our picks for the best cookbooks here.
