Win a copy of Forks over Knives. It’s by Del Sroufe!
We’re getting out our forks and are ready to dig into this fantastic collection of plant based, whole food recipes. It’s filled with 300 vegetarian recipes that will keep you satiated and well fueled all day long. Morning is best when started with a strawberry peach smoothie, apple cinnamon muesli, or brown rice breakfast pudding. Then for lunch or dinner try curried rice salad, Tuscan bean stew, or black bean and rice wraps.
{US Only, 18+, Single Entry, Ends March 3, 2021}
