It’s fair to say that the humble Dutch Oven is one of the kitchen’s most versatile instruments. You’d be amazed at just how many different dishes you can make with this one piece of equipment. So, we’re going to be taking a close look at the Dutch Oven for the next week or so and we begin with one of the most versatile dishes of them all – jambalaya.
Do you have a Dutch Oven? What’s your favorite brand?