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Yuja Tea – Kick Your Colds Into Touch With This Great Korean Recipe

Koreans just like their East Asian counterparts, the Chinese and Japanese, love their tea. This wonderful recipe from Maangchi is for yuja tea. It has a really citrusy flavor and I’ve found that it’s a bit more subtle than the more traditional lemon tea. They use it to treat a cold but it’s a warming concoction at any time of the year.


 

Do you know of any traditional cold remedies?


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